EM for organic gardening

EM is the great and useful technology and it is the helpful choice for the organic farm/garden. I write about the EM, not for trade or commercial but I just want to share my experience about EM which is good for my plants and can save my money for ferlitizer.

What is EM?

EM is is an acronym for Effective Microorganisms™. It is a brand name referring to a line of microbial-based products using a technology developed by Japanese scientist Dr. Teruo Higa who was a professor of horticulture at the College of Agriculture, University of the Ryukyus in Okinawa, Japan

"EM Technology" uses a laboratory cultured mixture of microorganisms consisting mainly of lactic acid bacteria, purple bacteria, and yeast which co-exist for the benefit of whichever environment they are introduced, as has been claimed by the various em-like culture purveyors.

Dr. Higa claimed that 3 groups of microorganisms exist: ‘positive microorganisms’ (regeneration), ‘negative microorganisms’ (decomposition, degeneration), ‘opportunist microorganisms’. In every medium (soil, water, air, the human intestine), the ratio of ‘positive’ and ‘negative’ microorganisms is critical

Benefit of EM

EM has the benenfits in the various fields: agriculture, wasted water managment, household.

Usage of EM

There are many ways to use EM. The simplest way is mix a cap of EM with 1 liter water and water to your tree.

• Weekly, I mix the EM with water and water that solution to my plants. I got the recipe from my friend:
  mix EM with an egg (including its finely broken shell), sugar mollass or yogurt and 1 litre water into the bottle.
• Shake the bottle and leave it for 1 week.

Then you'll get the growing hormone solution. Combine the 1 cap of solution with 1 litre water and water to your plants. I do it once a week and I think it's good for my garden because the rose, orchid and cactus grow so well.

 

Or you can make the organic petiside from EM:

Mixing Warm water 300 ml
Molasses 50 ml
Natural vinegar 50 ml
Whiskey or ethyl alcohol 50 ml
EM liquid concentrate 50 ml

• Select a suitable sized container for mixing, some plastic bottles with caps for storage and a funnel. Add the molasses to the warm water and stir till thoroughly mixed.
• Add the vinegar, whiskey and EM concentrate. Pour the mix into the plastic
  bottles and add small quantities of chopped garlic etc.
• Seal as tightly as possible and leave in a warm dark place (20-30 C). Release any gas produced at least twice daily by releasing the cap.

The EM is ready for use when the production of gas
has stopped and the product has a sweet fruity smell. The mix can be stored in a dark cool place which has a uniform temperature for up to 3 months. If garlic etc. has been used, filter this out before storage. Do not store in the refrigerator.

Using EM insect repellent mix

Dilute 20 mls of the mix in 2 litres of clean water in a sprayer and spray enough of the mix to wet the crop. Spraying can begin from seed germination or plant establishment and before pests and diseases can be seen. If an attack occurs use up
to 30 mls of solution in 2 litres of water Spray weekly either in the morning or after heavy rains for best results.